Apple Fest Entertainment
As always, we are determined to bring fun and exciting family events for your enjoyment at the festival!
Roaming Entertainers
Music
Rides
Ponies
Crafts
Food….. and lots more!
Apple Pie Baking Contest
Friday, Oct 6th, 2023 3-6 pm
Where: Red Apple Barn
When: Friday evening before the festival. Judging begins at 6:15 pm
Requirements: Anyone may enter a traditional 2 pastry crust apple pie, in a DISPOSABLE pie tin. Please fill out the attached form and include it with entry. If the form is not completed prior, please bring a 4″ by 6″ card including name, phone number, and an ingredients list with the pie . The pie (if not placed) may be picked up after judging at approximately 7:30 – 8 pm. (Pies not picked up will be eaten.)
Prizes: Awards & ribbons to the best 3 pies in each category.
JR—elementary and high school
SR—over 18 years old
Contact:
For additional information contact Pam Brunet at 315-430-5367.
To enter, bring your pie to the festival grounds between 3:00 and 6:00 pm on the Friday evening just before the festival.
Scarecrow Contest
Thomas LaClair Classic 10k-Cancelled
Sunday, Oct 8th, 2023
Start Time: 9:00am
Registration Opens: 7:30am
Pre-registration $45, day of $50
Click here to pre-register
T-shirts guaranteed for to the first 100 registered participants.
Please reach out to Teresa Mech with any questions or concerns at [email protected]
Apple Pie Baking Contest
Friday, Oct 10th, 2025 3-6 pm
Where: Red Apple Barn
When: Friday evening before the festival. Judging begins at 6:15 pm
Requirements: Anyone may enter a traditional 2 pastry crust apple pie, in a DISPOSABLE pie tin. Please fill out the attached form and include it with entry. If the form is not completed prior, please bring a 4″ by 6″ card including name, phone number, and an ingredients list with the pie . The pie (if not placed) may be picked up after judging at approximately 7:30 – 8 pm. (Pies not picked up will be eaten.)
Prizes: Awards & ribbons to the best 3 pies in each category.
JR—elementary and high school
SR—over 18 years old
For more information contact Pam Brunet at 315-430-5367.
To enter, bring your pie to the festival grounds between 3:00 and 6:00 pm on the Friday evening just before the festival.